This dish you see here is Shashuka and it's the favorite Super Bowl dish in Washington D.C. What? It's simmering tomatoes, onions, garlic, spices, and gently poached eggs to create what looks just like you'd expect: eggs in tomato sauce. Blech!

There are also weird dishes that you don't see in New England like knoephla soup, funeral potatoes, and crawfish etouffee.

Every single state in New England picked buffalo chicken dip as their favorite Super Bowl food. You can't go wrong with it unless you aren't into a little bit of heat. Depending on how it's made, it could be anywhere from mild to get the fire extinguisher.